Cooked Sugar Art - Book

Image 1
  • Image 1
Price:
$19.95
Quantity:

Product Description

Cooked Sugar Art
Author- Vi Whittington. Learn how to make ribbon candy, candy canes, lollipos, toffee, brittles, candied popcorn and more. Techniques include sugar bows, blown sugar figures and balls, pulled sugar flowers, and spun sugar nests. Several cakes are shown using sugar pieces. Includes a sugar glossary
Write your own product review

Product Reviews

This product hasn't received any reviews yet. Be the first to review this product!




Website Design and Web Marketing by Gillies Web Design Roberts Confectionery Home Subscribe to our RSS feed View the Roberts Confectionery YouTube Channel Join our Facebook Community